The Jazz Corner

COURSE ONE - APPETIZERS

Carolina Blue Crab & Hominy Fritter

Green tomato coulis, ancho chili oil,
sweet corn cream & frizzled corn tortillas $15

Grilled Portobella Pizzaiola

Portobella mushroom cap, pomodoro sauce, buffalo mozzarella, roasted vegetable ribbons, balsamic glaze & scallion oil $10

Jazz Corner Grilled Pizza

Choice of chicken confit & roasted wild mushroom or prosciutto di parma,
grilled flatbread, boursin cream, heirloom tomatoes, red onion, capers,
basil, The Oilerie spicy italian olive oil & balsamic reduction $12

Lowcountry Jumbo White Shrimp & Wild Mushroom Carolina Gold Risotto

Country ham, mustard greens, butternut squash & sweet onion cream $10

Prince Edward Island Mussels & Chorizo Sausage

Achiote tomato broth, cilantro, peppers, onions & grilled french bread $12

Roast Duck & Asian Vegetable Spring Rolls

Sweet & spicy orange glaze & cranberry, citrus & wild rice salad $10

Roasted Chicken & Sweet Potato Chowder

Roasted corn, scallion oil & crispy onions $8

Roasted Garlic Bruschetta

Buffalo mozzarella, cerignola olives, roasted tomatoes,
white anchovies, pickled red onions & eggplant caviar $12

She Crab Soup

Carolina blue crab, celery, onion, crab roe,
The Oilerie lemon olive oil & sweet sherry cream $10

Sweet Onion, Marsala Wine & Wild Mushroom Soup

St. Andre triple cream brie, blue crab
& caramelized onion panini $9

COURSE TWO - GOURMET SALADS

Classic Caesar Salad

White anchovies and shaved parmigiano-reggiano
Add grilled shrimp $9

Fried Green Tomato Salad

Spinach, arugula, radicchio, applewood smoked bacon,
gorgonzola cheese & creamy herb vinaigrette $10

Grilled Pear, Brie & Roasted Beet Salad

Grilled Pear, Brie & Roasted Beet Salad
Mixed baby greens, candied walnuts, rustic bread croutons, port wine & red onion vinaigrette $15

COURSE THREE - ENTREES

We also feature nightly specials, be sure to inquire!

Bacon Wrapped Pork Tenderloin

Dried blueberry demi-glace, spiced peach butter,
sweet potato puree & edamame succotash $26

BBQ Glazed Baby Back Ribs

Granny Smith apple, jicama, blue cheese slaw & greek-style potatoes $22

Calves Liver & Crispy Onions

Sage, country ham, apple & onion demi-glace, sweet potato puree, broccolini with The Oilerie 25yr balsamic vinegar & lemon olive oil $24

Fish and Chips

Pistachio encrusted tilapia, roasted leek & champagne cream sauce, The Oilerie white balsamic vinegar, pear & apricot chutney, goat cheese & hand-cut french fries $24

Grilled Proscuitto Wrapped Jumbo Sea Scallops

Herb butter sauce, spiced apple, red currant & pecan conserve, wild mushroom carolina gold risotto & frizzled mustard greens $24

Herb Grilled Certified Angus Filet Mignon

Arugula, heirloom tomato & red onion salad, pimento cheese butter, port wine demi-glace, greek-style potatoes & asparagus
12 oz Filet Mignon $38
6 oz Filet Mignon $28
Add Batter Fried Lobster Tail $12

Jumbo White Shrimp & Sea Scallops

Grilled with tasso ham, sweet onion & baby spinach cream, sweet corn & tillamook cheddar cheese grits
& shoestring sweet potatoes $22

Mediterranean Seafood Fettucini

Mediterranean Seafood Fettucini
Panko dusted & broiled lobster claws, jumbo white shrimp, sea scallops & tilapia, broccolini, roasted tomatoes, peppers, sweet onions, herb butter sauce, The Oilerie lemon olive oil & red pepper fettucini $26

Mustard & Herb Encrusted Swordfish

Blue crab & roasted tomato salad, broccolini with
The Oilerie 25yr balsamic vinegar & lemon olive oil,
sweet corn & tillamook cheddar cheese grits $29

Roasted Vegetable Linguini Agliolio

Eggplant, butternut squash, rutabagas, swiss chard,
wild mushrooms, red onions, tomatoes, parmigiano-reggiano, roasted garlic & parsley linguini $19
Add Grilled Shrimp or Sea Scallops $9
Add Batter Fried Lobster Tail $12

Spinach, Walnut and Pear Stuffed Chicken

Natural jus, edamame succotash, sweet corn and tillamook cheddar cheese grits $24

The Jazz Corner Carolina Bison Burger

Moody blue cheese, horseradish & tamarind butter, fried egg, applewood smoked bacon, caramelized sweet onions & pablano peppers, roasted tomatoes, crisp romaine, bolo levedo (portugese sweet muffin), house made pickles, hand-cut french fries $24

Veal Chop Au Poivre

Brandied wild mushroom & roasted shallot pan sauce,
greek-style potatoes & asparagus $34

DESSERTS

Homemade and utterly delicious!

Assorted Gelato & Sorbet

Flavors include blueberry, raspberry, blood orange, strawberry, peach and more . . . Please ask for today's selection. $7

Best Chocolate Layer Cake Ever!

Fresh strawberry & Grand Marnier whipped cream $7

Candied Ginger Carrot Cake

Moist and delicious, with a hint of ginger $7

Creme Brulee

The classic with a burnt sugar top, ask for today's selection $7

Vanilla Caramel Custard Cake

Comfort on a spoon! $7

White Chocolate & Marshmallow Banana Cream Pie

With chocolate sauces